HOLIDAY SCHEDULE: We will be closing early on Sunday, 12/11 for our staff holiday party (accepting reservations before 8:00p). We will be closed on Christmas Sunday, 12/25. We will be OPEN Christmas Eve Saturday, 12/24. We will be closed New Year's Day Sunday, 1/1. We will be OPEN New Year's Eve Saturday, 12/31 and serving our usual menu, in addition to specials by Chef Jonathan Whitener. YES, we are taking reservations now!
We accept reservations via OpenTable or by phone - please call us at: 213.568.3573. A reservationist is available after 2PM to answer or return your call. Please note: We are closed on Tuesdays. Any reservation request left by voicemail is confirmed only after speaking with a reservationist. You will receive a confirmation call 24 hours prior to your reservation. Please confirm your attendance with our reservationist to secure your reservation (unconfirmed reservations will be subject to release and/or fees).
We are a small business with limited table seating, and should your plans change, please notify us ASAP. We honor reservations up to 15 minutes past your booked time.
OpenTable accepts reservations for parties of up to 6. We request a credit card number to be left on file for parties of 5 or more. For parties of 7 or more, please call to reserve. For parties of 8-12, we provide a family-style prix fixe menu for $65 a person. For more information, please e-mail us at: firstname.lastname@example.org.
OpenTable also accepts a limited number of reservations for a small portion of our 15-seat bar. The majority of it is available for walk-in guests. In addition to a bar-exclusive daily pie, we gladly serve the full menu at the bar.